Spicy turkey skewers

These are SO quick and easy and SO delicious! Serve with a salad of your choosing and yoghurt sauce - I used garlic chives, parsley and mint with 125g yoghurt a pinch of sugar and a shake of tabasco.
Start with a good size handful of flat leaf parsley

Chop on speed 7 for 3 seconds

Add half a red onion 

Chop on speed 7 for 3 seconds again

Now it's time to get spicy! What do you think of my expensive spice canister collection?

Add:

500g turkey mince

the insides of a stale bread roll pulled into small pieces

2 tblsp sweet paprika (not hot)

1/2 tsp chilli powder

1 tblsp cumin

1 1/2 tsp coriander

1 1/2 tsp cloves

1/2 tsp nutmeg

1 tsp cinnamon

1 tsp sea salt

a generous grind of pepper

Mix 10 seconds on speed 5

Turn onto a board

form into a loaf and use the TM spatula to divide it into 16 

roll into torpedo shapes and leave to stand for 1/2 hour or longer if possible

Grill on skewers for 8-10 minutes. Serve with grilled haloumi, yoghurt sauce and lime and mint quinoa salad

These are 2 Weight Watchers ProPoints each - so you can have 4 if you like! Or have 2 and fill up on squeaky creamy haloumi!